Well, you know, we all want cheesecake in the world.
At least I do. And I like this one, Apple Crisp Cheesecake, I found on Inside BruCrew Life.
It has apples, people. And dairy. The graham crackers alone sing the wholesomeness of childhood. Unless the crackers in the upper crust get burnt by the broiler.
True disaster was averted, though, because the crust is thick. By chipping away the uppermost layer, I found all the crumbs underneath gorgeous as gold. A bonus: fewer calories are now present to pester your food journal.
There's so much goodness in this cake it spilleth over.
Now, partake in moderation. You're welcome!